|•||Premium tri-ply construction delivers even heat distribution without hot spots|
|•||Superior stick resistance as a result of starburst finishing on the pan's stainless steel interior|
|•||Permanently secured riveted stainless steel handles with convenient eyelet for hanging|
|•||8-inch diameter, 2.5-inches deep; 18/10 stainless steel cooking surface will not react with food|
|•||Compatible with all cooktops, including induction; Oven and broiler safe|
|•||Dishwasher Safe; Handcrafted in the USA; Guaranteed for Life|
The All-Clad Stainless Side Saute/Casserole Pan is ideal for boiling or blanching a wide variety of foods or simply reheating smaller batches of soups, chili and vegetables. It can be used with or without its lid to cook, warm and serve, as often as each occasion demands. Improved handles are now larger and more comfortable than before. Every piece features the size or capacity laser etched on the bottom for convenience. Now compatible with all cooktops, including induction. All-Clad's Stainless Series is completely handcrafted in the USA and is guaranteed for life.
11.5-inches with handles, 3.5-inches tall with lid