|•||Handles stay comfortably cool on the stovetop|
|•||Specially textured nonstick surface seals in flavor; juicy braised beef, tuna and vegetables|
|•||Heavy-gauge, hard anodized aluminum construction; slide nonstick interior for easy release|
|•||For omelette's, eggs and crepes; frying breaded fish, cheese sandwiches and crab cakes|
|•||Lifetime warranty; dishwasher safe|
The Calphalon 10-in. Nonstick Skillet is a flat, heavy-bottom pan with a wide surface to provide even heat. The sloped sides are designed for easy tossing and rolling. The revolutionary Slide Nonstick surface releases foods effortlessly, essential for creating tender omelette's and delicate sauces. And a specially textured Sear Nonstick surface that seals in flavor to create juicy braised beef, tuna and vegetables. Each surface is designed to enhance the specific cooking purpose of the pan.