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Chroma Haiku Yakitori Usuba Knife
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  • Description
Blades are constructed of X50 Cr15 steel
Features a comfortable synthetic handle
54 Rockwell hardness
For chopping vegetables, specialized cuts, shaving vegetables into thin sheets
Hand washing recommended with warm soapy water

The Chroma Haiku Yakitori Usuba Knife is a traditional vegetable knife for cutting through firm vegetables without cracking them. Usuba also known as "thin blade" features a square shape blade, making it appear like a small meat cleaver.

Item: HY6

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