|
|
 |
Circulon Cookware
|  |
In 1984, Meyer created Circulon, the first line of hard-anodized, nonstick cookware. Circulon engineers were the first to recognize the superior strength and heat distribution qualities of hard-anodized aluminum combined with a durable nonstick system created a unique type of cookware never before seen. Before Circulon there was no gourmet nonstick cookware. Circulon created a new category and gave the consumer the convenience of nonstick cookware PLUS the performance and features of a professional pan. Today, Circulon continues its tradition of providing durability and quality. Free 4-qt. Sauce Pan with a $299 Purchase of Circulon Infinite
|
Circulon |
|
Sunday, July 20, 2008
Departments
