No other classic cooking method lets you so perfectly prepare as wide a variety of foods as the simple saute. The name evokes memories of perfect repasts in elegant little bistros, but the saute pan's talents extend far beyond the elegant. It is a versatile cooking tool ideal for lightly frying a variety of meats, poultry or fish. And, tightly lidded, the saute tenderly finishes the cooking process with delicious results. Cuisinart MultiClad Pro Stainless Cookware bonds 18/10 stainless steel to a core of pure aluminum for unsurpassed durability and performance. Stainless steel for professional results - 18/10 stainless cooking surface does not discolor, react with food, or alter flavors. Cool grip solid stainless steel riveted handle with drip-free pouring rim. Dishwasher safe, freezer, broiler safe and oven safe to 550°F, Limited lifetime warranty.