|•||Keeps hot, keeps cold,use directly from freezer to oven to table (0°F to 500°F)|
|•||Natural clay for conducting and retaining heat; extremely hard glaze; scratch resistant|
|•||Lid traps steam from the baking bread to create an environment similar to a steam-injected oven|
|•||The steam gives the bread a crunchy, chewy crust|
|•||Handcrafted in France; 10 year warranty against defects; dishwasher safe|
The Emile Henry Flame Bread Cloche features a bell shaped cover, allowing to proof bread directly in the bread cloche. The lid also traps steam from the baking bread to create an environment similar to a steam-injected oven. The steam gives the bread a crunchy, chewy crust. The Emile Henry Bread Cloche is sized for a round loaf made with 3-cups of flour. Recipe and instruction booklet included. Like all Emile Henry products, the Bread Cloche is made of all natural materials and is backed by a 10-year warranty, which is not offered by any other ceramic manufacturers. Emile Henry is located in the Burgundy town of Marcigny, France.