|•||30% lighter than cast iron; use on stove tops, gas, electric, halogen, and microwave|
|•||Keeps hot, keeps cold - use directly from freezer to oven to table (0°F to 500°F)|
|•||Natural clay for conducting and retaining heat; extremely hard glaze; scratch resistant|
|•||Cut directly on the glazed pizza stone without damaging or scratching the surface|
|•||Handcrafted in France; 10 year warranty against defects; dishwasher safe|
The Emile Henry 14.5-in. Pizza Stone is made of all natural materials and is manufactured using Emile Henry's proprietary Flame technology. The Pizza Stone can withstand high oven temperatures. The glaze is micro-crazed contributing to crispy well-baked crusts, just like a pizza oven. If the Pizza Stone is used on the stovetop, heat slowly and place on the largest burner. You can cut directly on the glazed pizza stone without damaging or scratching the surface. The Pizza Stone is easy to clean with soap and water and is dishwasher safe. Designed for use in the oven, conventional and convection; and can also be used under the broiler and on grills - gas, charcoal and natural wood. The Pizza Stone turns a grill into an outdoor pizza oven.
16.75 (including handles) x 14.5 x 0.5-inches