|•||30% lighter than cast iron; use in the oven, under the broiler, or on the grill|
|•||Keeps hot, keeps cold - use directly from freezer to oven to table (0°F to 500°F)|
|•||Natural clay for conducting and retaining heat; extremely hard glaze; scratch resistant|
|•||Cut directly on the glazed pizza stone without damaging or scratching the surface|
|•||Handcrafted in France; 10 year warranty against defects; dishwasher safe|
The Emile Henry 14.5-in. Pizza Stone is made of all natural materials and is manufactured using Emile Henry's proprietary Flame technology. The Pizza Stone can withstand high oven temperatures, or can be used on a grill as an outdoor pizza oven. The glaze is micro-crazed contributing to crispy well-baked crusts. You can cut directly on the glazed pizza stone without damaging or scratching the surface. The Pizza Stone is easy to clean with soap and water and is dishwasher safe. Designed for use in the oven (conventional and convection), under the broiler, or on the grill (gas, charcoal and natural wood). Not designed for use on a direct heat source such as gas, electric or ceramic hobs. Not induction-compatible. Handcrafted in France; 10-year warranty against defects; dishwasher safe.
16.75 (including handles) x 14.5 x 0.5-inches