|•||Made of heavy 18 gauge anodized aluminum|
|•||Commercial stainless steel buckle|
|•||Elevated base ensures perfect bottom seal|
|•||Designed for cheesecakes, upside down cakes, and many more cakes|
|•||Anodized finish creates a smooth sealed surface that is completely non-reactive, will not rust, chip, flake or peel|
|•||Hand wash is recommended|
Fat Daddio's Springform pans are used by leading pastry chefs around the world. Constructed of 18 gauge anodized aluminum with stainless steel buckle. Each pan is anodized to seal and toughen the surface of the natural aluminum creating a smoother surface. Perfect for making cheesecakes, ice cream cakes, and for cakes where the top needs to be preserved. Easy release; hand wash is recommended.
12 X 3-inches deep