|•||Constructed of hardened and tempered high-carbon stainless steel|
|•||Oiled walnut handle is hard and durable|
|•||Secured with brass rivets|
|•||Heat and water resistant|
|•||Made in USA since 1837, lifetime warranty|
The LamsonSharp Traditional Chinese Vegetable Cleaver is intended for hacking through bones, and the broad side of the knife can be used for crushing in food preparation, such as garlic. The walnut handle features a mineral oil finish providing a comfortable non-slip grip, secured with brass rivets. Constructed of hardened and tempered high-carbon stainless steel. Made in USA since 1837, lifetime warranty.
8 x 3.25-inch blade, 12.25-inches long overall