|•||Durable cast iron construction; nonreactive sand-colored interior enamel|
|•||Colorful, long-lasting exterior enamel that resists chipping and cracking|
|•||For use on gas, electric, ceramic, halogen, outdoor grill, oven, and induction|
|•||9.5-inch interior diameter, 1.75-inches deep, 12.5-inches with handles|
|•||Made in France with a lifetime warranty|
Named for this famous French upside-down apple tart, the Le Creuset Cast Iron Tarte Tatin Pan is a capable alternative for a variety of recipes such as pizza and quiche when used in place of a conventional pie dish. Legend has it that this beloved dessert originated in the kitchen of the Tatin sisters, who operated a hotel in the French town of Lamotte-Beuvron. While making a pie for guests, one sister mistakenly placed the prepared apples in the dish first. She decided to lay the pastry crust on top, and turn it out after it finished baking. The result was unusual, but delicious, and it became the signature dish of Hotel Tatin.