|•||Induction compatible, magnetic stainless steel base ensures superior performance on any cooktop up to 500°F|
|•||Hollow, stay-cool cast stainless steel riveted handles minimize heat transfer and fit comfortably in hand|
|•||Reinforced Nonstick coating; hot-forging manufacturing process ensures pans will never warp|
|•||Perfect for sauteing one-dish meals, sauces and more|
|•||Patented PFOA-free, triple-layer reinforced nonstick coating|
|•||Lifetime warranty; dishwasher safe|
The Le Creuset Hard-Anodized Deep Skillet features higher sidewalls to contain ingredients during cooking, preventing spills and allowing for a greater range of cooking techniques beyond simple pan-frying. With a handle designed by ergonomics experts in Germany for superior control and comfort, Le Creuset's forged hard-anodized deep fry pan provides even more space for preparing one-pan recipes like curry, paella or risotto and even more protection from burning and sticking with its reinforced, easy-cleaning nonstick surface. Its higher sidewalls are ideal for recipes using larger ingredients, making it easier to contain foods while cooking and stirring vigorously.