|•||Used for rolling out thick cookie dough for cutout cookies|
|•||Tapered in the middle for better control and pressure when rolling out dough|
|•||Constructed of durable beechwood|
|•||Made in Poland; hand-washing recommended|
The Le Creuset French Rolling Pin is ideal for rolling out pies, tarts, cookie dough and more. Since this rolling pin is designed without handles, it's tapered in the middle for better control and pressure when rolling out dough. This larger rolling pin is ideal for rolling smaller amounts of pie crust or pastry dough.