MAC Kitchen Shears

MAC Kitchen Shears will make quick work out of hard shellfish shells, poultry bones, and fish bones. One blade is micro-serrated for holding onto slippery surfaces while the other has a razor-polished edge that slices cleanly through tough shells and bones. The drop-forged stainless steel blades are some of the strongest we could find. They are held together by an adjustable nut with a quick-release joint so that you can maintain tight blade-to-blade contact and easily take them apart for cleaning. Strong enough to cut through a penny, these shears were designed for heavy-duty kitchen tasks. Slightly right-handed handle but we know some lefties who use them too.

Made in Japan
25-year Warranty

Construction: Stainless steel blades

Blade Length: 3"
Overall Length: 9"
Weight: 7.2 oz. (207g)
Come Apart: Yes
Handwash only

Item number: KS-85