|•||Use for rolling dough for breads, pies and pastries|
|•||Constructed of natural wood|
|•||Tapered ends to allow for precise control|
|•||Work out the thick or blunt ends of cold, thick dough|
The Messermeister 18.5-inch French Rolling Pin is ideal for any artisan baker, with tapered ends to allow for precise control when rolling dough for breads, pies and pastries. It is also great to work out the thick or blunt ends of cold, thick dough. The length provides versatility to the size of dough you can roll out.
18.5 x 1.25-inches