|•||Sharpening steel: best for a blade that is manufactured and left in a rough sharp stage|
|•||Cuts help to grab the edge and pull it into alignment|
|•||Features an industrial plastic handle to protect and serve as an angle guide|
|•||Made in Solingen, Germany|
The Messermeister Regular Grit Steel, made in France, realigns the edge on a knife. It works great on Messermeister's Park Plaza and Four Seasons knife lines. Regular use keeps knives sharp and ready to use.
15 1/8 (w/ handle), 9 7/8 -inches (steel only)