|•||High-carbon stainless steel blade|
|•||Ultra-sharp hand ground cutting edge|
|•||Cuts through sandwiches and thick bread instantly|
|•||Perfect for home or restaurant use|
|•||Poly handle with stainless steel rivets|
|•||NSF certified; hand wash with mild soap & dry|
The MIU France 8-in. Chef's Knife features a sharp stainless steel blade with a Polyoxymethaline handle. Effortlessly cuts through onions and peppers, makes slender zucchini matchsticks, roll cut carrots and thinly shredded cabbage, etc.