|•||Heavy gauge 18/10 stainless steel with aluminum encapsulated base, designed for even heat distribution|
|•||Includes a stainless steel pasta strainer, vegetable steamer with handles and glass lid|
|•||Ideal for boiling pasta & shell fish, soups, chili, and steaming vegetables; steamer doubles as a colander|
|•||Sturdy stainless steel riveted handles|
|•||Compatible to use on gas, electric, ceramic and induction cooktops|
This 10-quart Multi-Pot is constructed of a heavy gauge 18/10 stainless steel and features a heavy duty encapsulated base that conducts the heat evenly & efficiently. Included is a steamer, strainer and glass lid. Multi-function, this pot is perfect for boiling pasta's & shell fish, making homemade soups, chili, steaming vegetables and more. The glass lid makes it easy to view your food during the cooking process and avoids over cooking/boiling. The vegetable steamer insert is an ideal size for steaming vegetables and doubles as a small colander with handles for an easy transport. Heavy duty riveted stainless steel handles, for easy lifting. Compatible for gas, electric, ceramic and induction cooktops. Easy to clean, dishwasher safe.
14.5-in. (including handles) x 13.5-in. x 10-in. D