|•||Plank design with subtly curved sides ideal for salmon filet or tenderloin|
|•||Tray remains hot or cold during serving, from garlic bread to roasted asparagus|
|•||Features exceptional thermal properties of Nambe metal alloy|
|•||Oven, broiler, stovetop, and freezer safe|
|•||Hand wash with warm soapy water and dry|
The Nambe Serving Tray features two cut-out handles that give the appearance of being lovingly worn smooth by good use. The simple plank design with subtly curved sides has just enough arc to capture the sauce on a salmon filet or the juice of a tenderloin. Any dish you can dream up, from garlic bread to roasted asparagus, will remain hot or cold during serving, thanks to the exceptional thermal properties of Nambe metal alloy. Melt butter in the tray on a stove burner or brown cheese-topped bruschetta under the broiler. Oven, broiler, stovetop, and freezer safe.
21 x 11 x 1.75-inches tall