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Opinel Intempora N°216 Bread Knife
8¼-inch $49.95
  In Stock (Ships in 24 Hours)    
View All: Opinel Intempora | Chef's Knives
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  • Description
Use for slicing all types of breads, as well as large fruits such as cantaloupes, pineapples or watermelon
Designed for mincing, slicing, and chopping vegetables, slicing meat, and more
Full tang stainless steel blade
Polymer handle is resistant to water, temperature, shocks and wear
Hand washing recommended
Made in France, full warranty against manufacturing defects

The Opinel Intempora Bread Knife features a slightly curved, serrated blade that allows for cutting without squeezing or damaging food. The serrated edges are ideal for anything with a tough skin or crust, allowing the soft interior to be protected through each slice. Since 1890, generations of Opinel craftsmen have been providing a traditional style to bring you authentic quality knives. Opinel Intempora features a polymer handle that's resistant to water, temperature, shocks and wear. The full tang, stainless steel blade makes it highly corrosion-resistant while providing an excellent cutting edge. The blade is cut out from a strip of steel, and heat-treated to alter the internal structure of the steel, making it very hard. This raw blade then passes through a series of specific grinding wheels in grinding-polishing machines. This process gives the unique domed Opinel profile which ensures unrivalled strength and cutting edge.

Item: 001537

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