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Shun Classic Wide Blade Sumo Santoku Knife with Stand
  7-inch  
  Product No Longer Available
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  • 7-inch Wide Blade Sumo Santoku Knife
    • Description
    • Specs
    Proprietary VG-MAX cutting core with 34-layers (each side) and stainless Damascus cladding
    Rockwell Hardness: 60-61; hand-sharpened Japanese double-bevel blade angle 16° (each side)
    D-shaped ebony PakkaWood handle is strong, durable and resists moisture
    Full tang provides strength and balance; hand wash with gentle dish soap
    Handcrafted in Seki, Japan with a limited lifetime warranty

    The Shun Classic Wide Blade Sumo Santoku Knife is an astonishingly efficient slicing knife. The Sumo Santoku's blade is 30% wider and 0.5-inches longer than the standard Santoku. This wider blade allows effortless slicing of even thicker foods, such as potatoes or beets. The extra-wide blade also makes it easy to scoop up prepared food for quick transfer to the cooking pot or pan. The beautiful knife includes a bamboo stand for easy display on your kitchen counter.

    The Shun Classic line features beautiful Damascus-clad blades with D-shaped ebony PakkaWood handles. The razor-sharp blades offer top performance. Shun's proprietary high-performance VG-MAX steel provides incredible edge retention. Blades are handcrafted of durable clad with Damascus stainless steel, ground and bead-blasted creating a flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to hold. Handcrafted in Seki, Japan with a limited lifetime warranty.

    Item: DM0717

    Product Dimensions:
    7-in. blade

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