|•||Includes combination whetstone 1000 grit & 6000 grit, combination sharpening steel and bamboo stand|
|•||Grit #1000 is used for basic sharpening, #6000 grit is for fine finishing|
|•||Presoak whetstone in water for 10-20 minutes|
|•||Rubber base included, elevates and secures stone for easy sharpening|
|•||Made in Japan|
The Shun Sharpening System is the choice sharpening method of many chefs. The combination water stone is double sided and comes with a rubber base to secure the stone while sharpening. Grit #1000 is used for basic sharpening and grit #6000 is used for fine finishing and will place a razor sharp polished edge onto the knife blade. Before sharpening, pre-soak the whetstone for 10-20 minutes and keep the stone slightly wet during the sharpening process. The bamboo stand is built to match Shun's 16° blade angle and allows for even sharpening. Made in Japan.