|•||Features a stainless-steel rack for steaming shrimp or keeping ingredients warm while others are cooking|
|•||Features evenly heated sides for maximum cooking area|
|•||Cast iron construction retains heat keeping it warm after being taken out of the oven|
|•||Our innovative woks create extraordinary stir-fries, rice dishes and soups|
|•||6-quart capacity; glass lid allows you to monitor cooking while keeping the moisture in; oven safe to 500°F|
|•||Made in France; safe for use in dishwasher, although hand washing recommended|
Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. In addition to having these technical merits, it's attractive appearance make it possible for the dish to go straight from the stove to the table. During manufacturing, a sand mold is made for each cast iron piece and then it's destroyed-making each piece unique unto itself. Perfect for use on all heat sources, including induction.