Grilled jalapeno peppers are so tasty, nobody can eat just one. The Steven Raichlen pepper rack holds 18 peppers standing straight up so cheese and other stuffings stay inside the pepper while grilling. The serrated edge of the pepper corer cuts off the top of the pepper and scoops out the pulp with just a twist. Recipe card included.
5 x 2.2 x 11.2-inches