|•||Roasting scale with USDA guidelines printed on dial|
|•||Range 130°F to 190°F; adjustable temperature indicator|
|•||NSF listed; easy-to-read 2-inch dial x 4.5-inch stainless steel stem|
|•||Stainless steel Turkey Lifter Set|
This thermometer takes the guesswork out of cooking meats and poultry. Its easy-to-read 2-3/4-inch dial measures temperatures from 120 to 200°F. A guide on the dial's face shows proper meat and poultry temperatures, from rare beef to well-done turkey, and a red arrow on the rim can be moved to a desired temperature as a reminder. The thermometer is made of stainless steel, has a 4-1/2-inch stem, and oven safe.