|•||Each Victorinox knife is stamped from a single sheet of metal|
|•||Our patented Fibrox handles are hygienic, dishwasher safe and slip-resistant|
|•||High carbon, stainless steel blades are hand finished in Switzerland by skilled craftsmen|
|•||The all around Asian knife used for preparing meat, fish, and also vegetables|
|•||All Victorinox cutlery products are backed by a lifetime guarantee|
Victorinox has been crafting fine cutlery for 125 years and to celebrate our anniversary, this special edition knife with the Jubilee Etching on the blade is now available for purchase. This Santoku Knife is perfectly suited for either the passionate home chef as well as the culinary professional. Limited quantities are available for this Special Edition 125th Anniversary collectible.