|•||High carbon, stainless steel blade stamped from a single sheet of metal|
|•||Blade is hardened, tempered, ground, polished, etched and finished|
|•||Patented Nylon handle is hygienic and slip-resistant|
|•||Ideal for chopping vegetables|
|•||Made in Portugal; Lifetime warranty|
The Victorinix Chinese Cleaver is cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires less steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive and can be resharpended over and over again. The patented Nylon handle is hygienic and slip-resistant. Victorinox manufactures a complete range of stamped blades. The Chinese Cleaver is ideal for chopping vegetables & fruits. Made in Portugal.
12-inches (includes handle)