|•||Suitable for all other cooking surfaces; gas, electric, halogen, ceramic, induction|
|•||Ergonomic double-riveted handles constructed of investment-cast stainless steel|
|•||18/10 stainless steel 7-Ply construction and aluminum alloys for even heating throughout|
|•||Wide, flat bottom produces evenly browned foods; straight sides prevent spattering|
|•||Includes a stainless steel lid; 11-inch diameter, 2.25-inches deep|
|•||Manufactured in Belgium; lifetime warranty against manufacturing defects|
Viking Cookware's 7-ply construction provides exactly what you want in a great pan, extreme even heat distribution and retention. These attributes prevent hot spots and allow you to cook your food faster, more evenly and create a great fond layer (those little stuck-on caramelized bits of meat and vegetables left in the pan when something is seared) for more delicious and deeper tasting pan sauces. Viking cookware has a beautiful brushed steel finish that is very easy to clean.
22-inches with handle, 5.5-inches tall overall