No kitchen should be without a Chef's Knife. Being the most essential of all knives, this knife slices, minces, dices of all kind of food while being perfectly balanced in your hand. The Paring Knife is the most versatile of all parers. Used for mincing shallots, onions and herbs as well as cleaning and cutting vegetables.
- Features a double bolster with a synthetic handle
- Completely forged from one piece of X50CrMoV15 stainless steel
- Triple riveted handle features a stainless steel end piece for perfect weight and balance
- Continuous compound grind, tapered from the handle to the tip and from the spine to the edge
- Made in Solingen, Germany; lifetime warranty