|•||Precision stamped, high carbon-stainless steel blade that sharpens easily and stays sharp|
|•||ABS polymer handle is resistant to high heat and high impact for the ultimate in durability|
|•||Triple riveted handle to the stainless steel tang for excellent balance and maneuverability|
|•||Features a flexible blade designed to remove skin and bones from delicate meats|
|•||Made in Germany, lifetime warranty; dishwasher safe - hand-washing recommended|
This Wusthof Flexible Fillet Knife features a 6-inch blade which is perfect for filleting pan fish, such as crappie, perch and bluegills. The blade of this knife is thin and flexible, making it easy to work in small areas producing cleanly cut filets.