| • | Precision stamped, high-carbon stainless steel blade that sharpens easily and stays sharp |
| • | ABS polymer handle is resistant to high heat and high impact for the ultimate in durability |
| • | Triple riveted handle to the stainless steel tang for excellent balance and maneuverability |
| • | Thin blade and hollow edge assures thin & clean cuts/slices |
| • | Ideal for slicing larger cuts of meats & final trimming; separating ribs, beef briskets, leg of lamb and more |
| • | Hand wash is recommended; Made in Solingen Germany; lifetime warranty |