Steak Knives divide any rib-eye, chop, or roast into bite sized pieces. Perfect for precise cutting.
- Precision stamped, high carbon-stainless steel blade that sharpens easily and stays sharp
- ABS polymer handle is resistant to high heat and high impact for the ultimate in durability
- Triple riveted handle to the stainless steel tang for excellent balance and maneuverability
- Dishwasher safe, however hand-washing is recommended
- Made in Solingen, Germany; lifetime warranty