|•||Precision forged full tang, high-carbon stain resistant stainless steel with bolster|
|•||PEtec edge, enhances the sharpness 20% and lasts twice as long; 58 Rockwell hardness|
|•||Handle features a poly pebble-grain texture for a slip-resistant grip|
|•||Made in Solingen, Germany with a lifetime warranty|
The Wusthof Grand Prix II Offset Bread Knife slices through bread or baguettes with minimal crumbs. The serrations along the edge help guide the blade through tough crust without compressing the soft inside. The offset blade protects your knuckles by forcing the hand to be further away from the cutting board, allowing it to slice through thicker foods. Every Wusthof knife is crafted in Solingen, Germany; a family-owned and managed company with a rich heritage since 1814. Each Wusthof knife collection is made of high quality materials and craftsmanship. Precision forged featuring a full tang, high-carbon stainless steel with bolster to add balance and weight. The new Precision Edge Technology (PEtec) enhances the blades sharpness by 20%, and will last twice as long. Each knife features a computer controlled cutting edge to ensure the final edge of the blade is precise and uniform from the tip to the heel of the knife. Wusthof knives feature a 14° cutting edge on each side. This new angle and more tapered cutting edge reduces the drag when slicing through foods, allowing for seamless effortless cutting. Each knife blade is completely buffed and polished by hand. Made in Solingen, Germany with a lifetime warranty.