Deeper than a traditional fry pan, the All-Clad Stainless 4-quart Saute Pan features a large surface area and tall, straight sides that hold in juices, prevent splattering and allow for easy turning with a spatula. Ideal for a wide range of foods, this saute pan is exceptionally convenient, offering the capability to brown or sear then deglaze or finish in liquid, all in one pan. The lid can be used to lock in moisture and heat after browning or searing to cook meats thoroughly on the stove top or oven.

Improved handles are now larger and more comfortable than before. Every piece features the size or capacity laser etched on the bottom for convenience. Now compatible with all cooktops, including induction. All-Clad's Stainless Series is completely handcrafted in the USA and is guaranteed for life.