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Global Ukon 8" Chef's Knife

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Features


  • Lightweight Cromova 18 steel blade retains its edge longer; unique convex edge makes cuts smoother, requiring less energy
  • Thicker blade provides added durability and strength without compromising performance
  • 56-58° Rockwell Hardness; factory sharpened at an blade angle between 10 and 15°
  • Dual-surface handle has smooth and textured sides, representing the fusion of modern design and Global tradition
  • Ergonomic dimpled handle with ambidextrous thumb rest ensure extra comfort, filled with the right amount of sand to create the perfect balance
  • Made in Japan with a lifetime warranty

Description


The Global Ukon Chef's Knife is a cross between a chef's and a vegetable knife. Great for cutting meat, poultry, fish and vegetables. Global Ukon, the perfect synthesis of Japan's knife-making heritage, modern design and superior performance. Details such as a dual-surface handle, ambidextrous thumb rest and a thicker blade with a noticeably sharper edge are indications of Global Ukon's technical innovation. Like all Global knives, the cutlery offers perfect balance and seamless construction. Manufactured in Japan since 1985, Global has remained unchanged as a true testament to its quality and unique construction. Global promises durability, quality and timeless design that captures the spirit of Global's philosophy and insistence on excellence.

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