Global Model X Chef's Knives
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Wider blade is made of the finest stainless steel called Cromova 18 (Chromium, Molybdenum and Vanadium), designed exclusively for Global
Hollow handle is filled with sand to achieve the desired weight and deliver the perfect balance for optimal control
Ice tempered and hardened to Rockwell 56-58 degrees which holds the razor-sharp edge of the blade longer than any other steel
Improved ergonomic, stainless steel hygienic handle with signature dimple pattern offer a comfortable, slip-resistant grip
Pinch grip for unbelievable control, ideal for precise chopping
Made in Japan with a lifetime warranty; 2" blade height, 4mm spine thickness
We worked directly with Global to improve upon one of the best selling Japanese chef's knives ever made. Our Exclusive Global Model X 8" Chef's Knife is the multipurpose workhorse of the kitchen, providing the ultimate balance. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade, just like Western style knives.
Questions & Answers
Watch & Learn
Global Knives: The Story of Mr. Global (Mino Tsuchida)
An inspiring story of how Global Knives began. See how a daring knife design concept became a global phenomenon. Learn the story of why Global knives have an all-stainless design.
Global Knife Sharpness - Catra Machine Testing
A look at Mino Tsuchida's journey to create the world best kitchen knives. The Catra Machine testing method is considered the gold standard a knife's edge retention and sharpness.
How Global Knives Are Made In Japan
See how Global knives are made in Japan. Extremely rare footage of founder Mino Tsuchida, explaining the process of how Global knives are made, and his ultimate design philosophy behind Global knives.