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Hestan Thomas Keller Insignia 2-quart Stainless Steel Open Saucier

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$119.96
Was $179.95

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Features


  • Italian crafted from tri-ply clad stainless steel with ProCore aluminum core delivers 35% greater heat conductivity
  • Stainless steel sealed rims reduce wear and tear; flared rims for drip-free pouring
  • Designed for the culinary creative, this pan features flush rivets, making it easy to clean by preventing food build-up, while being ideal for stacking and nesting
  • Ergonomically crafted handle boasts a seamless-fit handle that eliminates food build-up for easy cleaning, while the heat vent is designed to reduce heat transfer by up to 20%
  • Compatible with all cooktops including induction, oven and broiler safe up to 600°F; metal utensil safe
  • Handcrafted in Italy with a lifetime warranty; dishwasher safe; Top Diameter: 8.5" Base Diameter: 6" Depth: 3" Overall Length: 15" Weight: 2 lbs, 1.6 oz.

Description


Chef-designed and kitchen-proven with sustainability at the core, Thomas Keller's tri-ply clad Insignia Stainless Steel Saucier raises the bar for professional culinary performance with purpose-built cookware focused on exceptional results while remaining eco-friendly. Designed by Chef Keller, this 2-quart Insignia saucier boasts a bespoke handle to rest comfortably in your hand, significantly reduce heat transfer with the thoughtfully placed heat vent, and is seamlessly fastened to the pan to eliminate one of the hardest to clean crevices. The triple-bonded 18/10 stainless steel construction featuring Hestan's exclusive ProCore aluminum, delivers 35% greater heat conductivity. That means faster, more consistent heating, plus faster recovery time to stay in control of temperature and timing. In addition, you'll find that the pan is wider, not taller, to increase cooking surface for crafting rich, flavorful sauces, risotto, pastry creams, and grains. Durable, innovative sealed rims make this thoughtfully crafted saucier 100% dishwasher safe, while purposeful engineering accommodates a wide range of culinary needs including oven and broil safe to 600°F.

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