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Kurosaki Senko Ei SG2 6.5" Bunka


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  • SG2 polished stainless steel blade with textured triangular hammered surface
  • Blade pattern "Senko Ei" translates to "Sharp Flash"
  • 62-63 Rockwell Hardness; double bevel edge
  • American walnut wood octagonal handle with maple ferrule
  • Blade Length: 6.5", Blade Height: 1.75", Overall Length: 12.5", Spine Thickness at Heel: 2.10mm, Weight: 4.3 oz. (124g)
  • Made in Echizen, Japan with a limited lifetime warranty


The Kurosaki SG2 Senko Ei Bunka translates to "culture", which is a cross between a Nakiri and Gyuto Knife. This all-purpose tall blade is suitable for cutting fruits, vegetables, fish, meat and more. The belly of the blade makes this the ultimate push cut master for either long or short cuts. The triangular tip area is particularly useful for detailed work.

Yu Kurosaki is a young, talented master blacksmith living in the Takefu Knife Village, close to the city of Echizen, Japan. His knives are well known throughout Japan as well as around the world. In fact, the hammered dents on each blade are Yu Kurosaki's signature finish, made of high quality stainless steel with a sharp, long lasting edge. This unique pattern ensures food won't stick to the blade. Yu Kurosaki provides products that combine sophisticated design, beauty, and ultimate sharpness, rather than just a tool for cutting ingredients.

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