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Le Creuset Signature Cast Iron 3.5 Quart Sauteuse Dutch Ovens

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$179.95
Was $299.95
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Features


  • Enameled cast iron delivers superior heat distribution and retention; durable enamel resists dulling, staining, chipping and cracking
  • Ergonomic knob and wide-loop handles are designed for easy lifting; stainless steel knob is safe at any temperature
  • Tight-fitting lid is specially designed to circulate steam and return moisture back to the food
  • Compatible with all cooktops including induction, ceramic, electric, gas, halogen and oven; metal utensil safe
  • 9.5" diameter, 3.5" deep, 12.75" with handles, 6" tall with lid
  • Made in France with a lifetime warranty; dishwasher safe, although hand-washing recommended

Description


The Le Creuset Signature Cast Iron Sauteuse Dutch Oven features sloping sides and a large surface area ideal for simmering and reduction. It's a versatile shape that also works for searing, sauteing, braised poultry, baked pasta, small-batch soups and frying. The cast iron construction enhances the cooking process by evenly distributing heat and locking in the optimal amount of moisture. The interior enamel resists chipping and cleans evenly, and ergonomic handles provide a secure grip, even while wearing oven mitts. The white-colored smooth interior enamel allows easy monitoring of cooking progress. Individually crafted by French artisans from the finest quality materials since 1925, the Le Creuset Dutch oven is beloved for its perfected design and exceptional heat retention that locks in moisture and flavor to produce superior results from stove to oven to table. Designed for generations of durability, the easy-to-clean vibrant porcelain enamel requires no seasoning and minimizes sticking.

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About Le Creuset


Rich in history and tradition, Le Creuset has been manufacturing cookware in France since 1925. The Le Creuset cookware line includes the classic cast iron dutch oven that has become an icon of quality in the kitchen. Today, Le Creuset produces an extensive range of cast iron cookware, stoneware bakeware, enameled steel kettles and stock pots and even stainless steel cookware.

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