Le Creuset Toughened Nonstick Pro Saucepans
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3mm thick cookware; reinforced nonstick coating; hot-forging manufacturing process ensures pans will never warp
Forged hard anodized construction; textured triple-reinforced coating that easily wipes clean
Textured interior promotes browning and searing for exceptional flavor and easily wipes clean; stay-cool ergonomic handles allow for quick, comfortable movement
Compatible with all cooktops including ceramic, electric, gas, halogen, induction and oven-safe up to 500°F (tempered glass lids up to 425°F)
7.75" diameter, 4.75" deep, 7.75" long overall with handles, 7.5" tall overall with lid
Made in China with a limited lifetime warranty; safe for dishwasher and metal utensils
The Le Creuset Toughened Nonstick Pro Saucepan with Glass Lid is designed to prepare a wide range of ingredients on the stovetop, or even finish one-pan meals quickly and conveniently. Le Creuset's Toughened Nonstick Pro delivers superior results and everyday ease of use. Each exceptionally versatile pan is crafted to legendary standards and features a textured triple-reinforced coating that easily wipes clean. Safe for dishwasher, oven and metal utensils, Le Creuset's nonstick is the choice for mastering flavorful meals from stove to oven to table.
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Le Creuset Toughened Nonstick Pro Cookware
Now 4x stronger and delivers superior results. Each exceptionally versatile pan is crafted to Le Creuset's legendary standards and features a textured triple-reinforced PFOA-free coating that easily wipes clean.
Michael Ruhlman shows us some of his favorite slow cooking techniques using Le Creuset dutch ovens and casseroles.
Baking the perfect bread
Watch Michael Ruhlman bake the perfect loaf of bread using a Le Creuset cast iron dutch oven
About Le Creuset
Rich in history and tradition, Le Creuset has been manufacturing cookware in France since 1925. The Le Creuset cookware line includes the classic cast iron dutch oven that has become an icon of quality in the kitchen. Today, Le Creuset produces an extensive range of cast iron cookware, stoneware bakeware, enameled steel kettles and stock pots and even stainless steel cookware.