Le Creuset Toughened Nonstick Pro Skillets
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3mm thick cookware; reinforced nonstick coating; hot-forging manufacturing process ensures pans will never warp
Forged hard anodized construction; triple-reinforced PFOA-free surface that is now 4x stronger
Textured interior promotes browning and searing for exceptional flavor and easily wipes clean; stay-cool ergonomic handles allow for quick, comfortable movement
Compatible with all cooktops including ceramic, electric, gas, halogen, induction and oven-safe up to 500°F
11" diameter, 2.25" deep, 21" long overall with handles
Made in China with a limited lifetime warranty; safe for dishwasher and metal utensils
The Le Creuset Toughened Nonstick Pro Deep Skillet features higher sidewalls to contain ingredients during cooking, preventing spills and allowing for a greater range of cooking techniques beyond simple pan-frying. Provides even more space for preparing one-pan recipes, such as curry, paella or risotto and even more protection from burning and sticking with its reinforced, easy-cleaning nonstick surface. Its higher sidewalls are ideal for recipes using larger ingredients, making it easier to contain foods while cooking and stirring vigorously. Le Creuset Toughened Nonstick Pro is now 4x stronger and delivers superior results. Each exceptionally versatile pan is crafted to Le Creuset's legendary standards and features a textured triple-reinforced PFOA-free coating that easily wipes clean. Safe for dishwasher, oven and metal utensils, Le Creuset Toughened Nonstick Pro is the choice for mastering flavorful meals from stove to oven to table.
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Le Creuset Toughened Nonstick Pro Cookware
Now 4x stronger and delivers superior results. Each exceptionally versatile pan is crafted to Le Creuset's legendary standards and features a textured triple-reinforced PFOA-free coating that easily wipes clean.
Michael Ruhlman shows us some of his favorite slow cooking techniques using Le Creuset dutch ovens and casseroles.
Baking the perfect bread
Watch Michael Ruhlman bake the perfect loaf of bread using a Le Creuset cast iron dutch oven
About Le Creuset
Rich in history and tradition, Le Creuset has been manufacturing cookware in France since 1925. The Le Creuset cookware line includes the classic cast iron dutch oven that has become an icon of quality in the kitchen. Today, Le Creuset produces an extensive range of cast iron cookware, stoneware bakeware, enameled steel kettles and stock pots and even stainless steel cookware.