- All-Clad
- Bob Kramer
- Boldric
- Chef's Choice
- Chroma
- Cutlery and More
- Demeyere
- Enso
- Epicurean
- Global
- Hestan
- Kyocera
- Laguiole en Aubrac
- Lamson
- Le Creuset
- MAC
- Mauviel
- Messermeister
- Miyabi
- Moritaka
- Murray Carter
- Nexus
- Opinel
- Scanpan
- Shun
- Staub
- Swiss Diamond
- Tojiro
- Victorinox
- Viking
- WellnessMats
- Wusthof
- Yaxell
- Zwilling J.A. Henckels
Features
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Designed for honing and sharpening knives for both European and Japanese cutlery
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Fine 1200-grit ceramic abrasive for maintaining the edge of knives, scissors and other cutting tools
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Large round sharpening surface is engineered with a break-resistant solid ceramic core
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Ergonomic ABS handle with metal hang ring
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Made in China; hand-wash with soap and water
Description
The Messermeister Ceramic Sharpening Rod is used for honing and sharpening knives. The combination of industrial strength ceramic and a honing or alignment steel creates one of the best preventative maintenance tools possible for your knife's edge. This sharpening rod is very hard, 1200 grit, and it has a slight abrasive characteristic so it actually sharpens as it aligns the edge. The ergonomic grip handle provides a very secure grip.