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Zoom Miyabi Artisan SG2 5.5" Santoku Knife
Zoom Miyabi Artisan SG2 5.5" Santoku Knife
Zoom Miyabi Artisan SG2 5.5" Santoku Knife
Zoom Miyabi Artisan SG2 5.5" Santoku Knife
Zoom Miyabi Artisan SG2 5.5" Santoku Knife
Zoom Miyabi Artisan SG2 5.5" Santoku Knife
Zoom Miyabi Artisan SG2 5.5" Santoku Knife

Miyabi Artisan SG2 5.5" Santoku Knife

$179.95
off
5.0
Rated 5.0 out of 5 stars
7 Reviews
Sorry, this item is out of stock

Features

  • Micro Carbide powder steel SG2 clad core, plated in nickel and stainless steel surrounded with a hammered stainless steel Damascus textured finish
  • 6000 MCT, special Cryodur ice-hardening process maximizes properties of the steel; 63 Rockwell hardness
  • Traditional Japanese blade hand-honed to a 9 to 12° angle
  • Cocobolo Rosewood Pakkawood handle with a mosaic accent complimented by brass and red spacers and a stainless steel end cap with logo
  • Handcrafted in Seki, Japan with a lifetime warranty

Description

The Miyabi Artisan SG2 Santoku Knife is designed for mincing, chopping and slicing fruits and vegetables. Miyabi Artisan SG2 combines beauty with expert craftsmanship. Each knife is hand-honed in Seki, Japan using traditional Japanese sharpening methods with a uniquely shaped handle designed to be exceptionally ergonomic and comfortable in the hand. Miyabi Artisan SG2 starts off with the Tsuchime method, consisting of 3-layers of SG2 steel with a hammered finish to allow food from sticking to the blade. Next, the Honbazuke process involves the Katana edge being sharpened with an ancient 3-step process, which sharpens the blade twice on whetstones, followed by mirror polishing on a leather wheel. This process was used over 1000 years ago for samurai swords to create the ultimate sharpness. The Criodur process gives the steel hardness for blade retention, flexibility, and highly corrosion resistant. To deliver the outstanding performance, the blade is hand-honed at the traditional Japanese blade angle of 9 to 12° on each side, which results in a scalpel-like sharpness. This outstanding performing blade is complimented by a stunning Cocobolo Rosewood Pakkawood handle, featuring a mosaic accent complimented by brass and red spacers and a stainless steel end cap with logo that adds balance. Handcrafted in Seki, Japan with a lifetime warranty.

Specs

Made in Seki, Japan
Lifetime Warranty

Blade Construction: 3-layer stainless steel with SG2 powder steel core, Tsuchime hammered finish
Handle Construction: Cocobolo Rosewood Pakkawood, mosaic accent, brass and red spacers, stainless steel end cap with logo imprinted
Rockwell Hardness: 63 degrees
Edge: Approximately 9-12 degrees, double bevel

Blade Length: 5.5"
Blade Height: 1.75"
Overall Length: 11"
Spine Thickness at Heel: 2mm
Weight: 6.7 oz. (192g)

Item number: 34074-143

5.0
Rated 5.0 out of 5 stars
Based on 7 reviews
Total 5 star reviews: 7 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend these products
7 reviews
  • G
    GEPChef
    Verified Buyer
    Miyabi Artisan SG2 5.5" Santoku Knife
    Reviewing
    Miyabi Artisan SG2 5.5" Santoku Knife
    I recommend this product
    What is your gender? Male
    How old are you? Over 65
    Rated 5 out of 5 stars
    9 months ago
    Miyabi ArtisanSG2 - 5.5 inch Santoku Knife Review

    Beautiful, SHARP and just the right size for many prep and slicing tasks. Lovely to look at on the simply elegant Magnetic Knife Stand too!

  • L
    Loveless
    Verified Buyer
    Miyabi Artisan SG2 7" Santoku Knife
    Reviewing
    Miyabi Artisan SG2 7" Santoku Knife
    I recommend this product
    What is your cooking skill level? Intermediate
    Rated 5 out of 5 stars
    1 year ago
    Elegance

    I brought this knife to go with my set about a month ago. Love it.... It's very sharp, love the design

  • M
    Mark61
    Verified Buyer
    Miyabi Artisan SG2 5.5" Santoku Knife
    Reviewing
    Miyabi Artisan SG2 5.5" Santoku Knife
    I recommend this product
    What is your gender? Male
    How old are you? 55-64
    Rated 5 out of 5 stars
    4 years ago
    Feels great in the hand

    Bought this for my wife to augment the 4.75" Santoku we already owned. I wasn't sure which way to go, and Dawn in Customer Service provided me with a stellar level of knowledge and support in offering me several options-along insight to each products benefits. What a great addition! The other Santoku is great for smaller items, and this one takes care of the medium sized tasks (the majority of our food prep needs) Definitely more substantial in size than the one that is .75" smaller....but still fits a ladies hand quite well. Overall, another great addition to our kitchen courtesy of Cutlery and More.

  • K
    KaijuK156970
    Verified Buyer
    Miyabi Artisan SG2 5.5" Santoku Knife
    Reviewing
    Miyabi Artisan SG2 5.5" Santoku Knife
    I recommend this product
    Rated 5 out of 5 stars
    4 years ago
    Santoku Knife from Miyabi is Superb

    The knife is a work of fine craftsmanship with a beautifully executed hardwood handle that's sanded to a near, mirror-smooth finish. It's heavy and well balanced in the hand. The blade is razor sharp. I own a number of Miyabi knives and will purchase more soon.

  • D
    Dukeofdanger
    Verified Buyer
    Miyabi Artisan SG2 7" Santoku Knife
    Reviewing
    Miyabi Artisan SG2 7" Santoku Knife
    I recommend this product
    What is your cooking skill level? Professional
    Rated 5 out of 5 stars
    5 years ago
    Perfect!

    I've had this knife for a full week now, it is a great knife. Very sharp, and has maintained its edge very well so far. I use it every day in a pro kitchen, it's very comfortable, lightweight, well balanced, and we'll made. Highly recommended.

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