Staub Tomato Cocotte
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Traditional oval design; for use on all heat sources, including induction
Black matte enamel coating is indestructible; chip resistant without discoloring
Cast iron construction retains heat keeping it warm after being taken out of the oven
Metal stem knob is oven safe up to 500°
10" diameter, 8" width, 3.5" deep, 12.75" with handles, 7.5" tall with lid
Made in France; safe for use in dishwasher, although hand washing recommended
The Staub Cast Iron Tomato Cocotte is ideal for stews, roasts, soups, casseroles and other one-pot classics. Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. In addition to having these technical merits, it's attractive appearance make it possible for the dish to go straight from the stove to the table. During manufacturing, a sand mold is made for each cast iron piece and then it's destroyed-making each piece unique unto itself. Made in France; safe for use in dishwasher, although hand washing recommended.
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Staub Cast Iron 3-quart Tomato Cocotte
Watch the fascinating construction of how the Staub Cast Iron Tomato Cocotte was designed. Ideal for stews, roasts, soups, casseroles and other one-pot classics.