Used primarily for butchering large pieces of meat
High carbon, stainless steel blades are hand finished in Switzerland by skilled craftsmen
Special tempering process is used to resharpen over and over again
Each Victorinox knife is stamped from a single sheet of metal.
Our patented Fibrox handles are hygienic, dishwasher safe and slip-resistant.
All Victorinox cutlery products are backed by a lifetime guarantee