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Victorinox Swiss Classic 8" Chef's Knife


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  • High-carbon stainless steel blade; tapered cutting-edge stays sharper longer
  • 56 Rockwell Hardness with a double bevel 15° blade angle on both sides
  • NSF quality knives are made to the highest sanitary standards
  • Contemporary Fibrox handle is slip resistant
  • Blade Length: 8", Blade Height: 2", Overall Length: 13.5", Spine Thickness at Heel: 2.3mm, Weight: 5.7 oz. (162g)
  • Made in Switzerland with a lifetime warranty; dishwasher safe


The Victorinox Swiss Classic Chef's Knife ensures smooth, uniform cuts every time. The ergonomic handle and balanced design ensure absolute stability on the cutting board. The super sharp blade allows you to slice all kinds of meat and vegetables with superior grace and precision.

Victorinox Swiss Classic is designed by the original inventors of the Swiss Army Knife, a trusted name by professionals for generations. The Swiss Classic collection incorporates a contemporary slip resistant handle with a commercial-grade blade. The knife blades feature a mirror polish finish made out of high-carbon stainless steel and a tapered cutting edge ground in two directions which holds the edge sharper longer. The entire collection is made to the highest sanitary standards, and has earned the NSF (National Sanitary Foundation) seal of approval. The slip resistant handles are hygienic and dishwasher safe. Made in Switzerland.

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