The Wusthof Classic Curved Carving Fork is designed for use in conjunction with a carving knife to efficiently and cleanly cut through your roast. It is a necessary tool as it anchors the meat making it safe and easy to cut. The two tines are connected to a long handle that helps to keep your hands at a safe distance away from your carving knife while you slice.

Wusthof Classic full-tang knives are precision forged from a single piece of exclusive Wusthof high-carbon stainless steel. The handle design is made of a highly durable synthetic material known as Polyoxymethylene (POM), which features a tighter molecular structure to resist fading and discoloration. Each Wusthof Classic knife features a computer controlled cutting edge to ensure the final edge is precise and uniform. Each fork is completely buffed and polished by hand. The Wusthof Classic Collection is made in Solingen, Germany with a lifetime warranty.