Precision forged full tang, high-carbon stain resistant stainless steel with bolster
PEtec edge, enhances the sharpness 20% and lasts twice as long
58 Rockwell hardness
Traditional triple-riveted handle made of durable Polyoxymethylene; synthetic material that resists fading & discoloration
Designed to be the most versatile, indispensable knife in the kitchen
Made in Germany, Lifetime Warranty
Every Wusthof knife is crafted in Solingen, Germany; a family-owned and managed company with a rich heritage since 1814. Each Wusthof knife collection is made of high quality materials & craftsmanship. Precision forged featuring a full tang, high-carbon stainless steel with bolster to add balance and weight. The new Precision Edge Technology (PEtec) enhances the blades sharpness by 20%, and will last twice as long. Each knife features a computer controlled cutting edge to ensure the final edge of the blade is precise and uniform from the tip to the heel of the knife. Wusthof knives feature a 14° cutting edge on each side. This new angle and more tapered cutting edge reduces the drag when slicing through foods, allowing for seamless effortless cutting. Each knife blade is completely buffed & polished by hand. Made in Germany; lifetime warranty.
Questions & Answers
Watch & Learn
Up Close Look at the Wusthof Classic 8-inch Chef's Knife
Here is a quick look at the Wusthof Classic 8-inch Chef's knife. Essential specs and details you should know.
Wusthof Complete Lineup Knife Comparison
Here is a look at Wusthof's complete lineup of knives. We will review the Classic, Ikon series, Culinar, Grand Prix, Gourmet, and Professional or Pro series.
Honing Sharpening And Polishing Methods For Wusthof Knives
Honing, sharpening, and polishing your Wusthof can be done daily, quickly, and easily, using one of these options shown in this video.
The Birth of a Wusthof Knife
Take a glimpse into the Wusthof factory in Solingen German to see how all of their world famous cutlery is born.