The Wusthof Culinar Carving Fork is designed for use in conjunction with a carving knife to efficiently and cleanly cut through your roast. It is a necessary tool as it anchors the meat making it safe and easy to cut. The two straight tines are connected to a long handle that helps to keep your hands at a safe distance away from your carving knife while you slice.

Wusthof Culinar full-tang knives are precision forged from a single piece of exclusive Wusthof high-carbon stainless steel. The beautifully designed satin finish handles are made of 18/10 stainless steel. Each fork is completely buffed and polished by hand. Elegant, dramatic and exclusively ours, Wusthof Culinar knives are made in Solingen, Germany with a lifetime warranty.