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Wusthof Le Cordon Bleu 7" Santoku Knife
Wusthof Le Cordon Bleu 7" Santoku Knife
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$59.99
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Features

30% lighter compared to the Wusthof Classic series
Forged from one piece of specially tempered high carbon steel to ensure outstanding strength
Perfectly balanced for effortless cutting with specially designed bolster
Seamless hygienic, triple-riveted full tang handle made of special synthetic material
PEtec edge technology offers superior sharpness resulting in a 10° blade angle
Made in Solingen, Germany with a lifetime warranty

Description

The Wusthof Le Cordon Bleu Santoku Knife is styled after the Japanese Chef's Knife, this blade is just right for preparing not only fine Asian but also Western cuisine. The combined expertise of Le Cordon Bleu, one of the world's leading cooking academies, and Wusthof has resulted in the design and production of the Le Cordon Bleu collection. The perfect range for people who prefer lighter knives. The new Wusthof PEtec edge technology offers superior sharpness. The blade is measured before sharpening using lasers and computers calculate the precise sharpening angle. Precision robots sharpen the blade on a whetstone following a final polish using a special disc. The cutting edge produced by a knife using the PEtec process is extremely thin, this is what produces the exceptional sharpness. The benefits of the PEtec edge provide extremely high initial cutting performance with exceptionally long edge retention and long life of the blade. The quality of forged Wusthof knives produced using the PEtec process is significantly higher than that produced by the standard manual sharpening process. Made in Solingen, Germany with a lifetime warranty.
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